GOURMETMAT TRONDHEIM NO FURTHER A MYSTERY

Almost all of the cutlery ended up vintage Norwegian design and style from Skaugum and Hardangerbestikk. Wonderful depth. The cafe has various cows milking only for them. Plus the desert was an exceptionally good milk ice product. The plum sake we had with it was scrumptious. On our way back up into the mezzanine for a espresso and a few "lørdagsg